This blend of popular herbs is hand-crafted using freshly dried herbs that have been processed in small batches to produce a tea of superlative freshness and quality. This refreshing tea can be enjoyed both as a hot or cold beverage. This product is a unique blend of 100% organic herbs, formulated to help ease menopause symptoms.

Key Benefits

• Helps ease menopause symptoms

Product Features

• Made with Organic Herbs
• Gluten-Free
• GMO-Free
• Herb Identity Guaranteed
• 100% Vegetarian
• Pure: No Artificial Ingredients

(**  The Servings Per Container above reflect the 2.5 oz. size)

Directions for Use

Pour 8 oz. of freshly boiled water over two teaspoons of tea in a cup or a teapot. Cover and steep for 10 minutes or to your taste. For increased flavor and potency, steep longer. Strain using a tea strainer and enjoy hot or cold, with or without your favorite sweetener. Drink 2 to 5 cups daily.

Background and Use

First documented by Western medicine in 1801, the historical use of Black Cohosh dates back through centuries of Native American culture. Today, Black Cohosh remains one of the most popular remedies in the world for women's health. Freshly harvested organic American Black Cohosh root is provides the whole range of components that have been used traditionally. Modern research shows that no single ingredient, or group of ingredients, has proven to be responsible for the beneficial activity of Black Cohosh, so it is likely due to the full array of components.

Recent studies indicate that Red Clover has phytoestrogenic properties, and it is currently being investigated for menopausal symptom relief. Holistic practitioners believe that phytoestrogens in plants help to normalize estrogen levels by their weak estrogen-mimicking ability.

These potent berries naturally contain minerals and the antioxidant vitamins A and C. Modern awareness of berries, and the phytochemicals they contain, has recently increased the popularity of the Cranberry among other berries.

The name is derived from the Arabic word al-fac-facah, meaning "father of all foods". Historically, Arabs used Alfalfa to feed horses because it was believed that this nutritious herb could make horses stronger. Medicinally, Alfalfa has widespread use and has been used traditionally in traditional Chinese medicine, India and by North American Indians.

Ginger has played a significant role in Chinese, Japanese and Indian medicine since the 1500s. In Asia, Ginger has been recommended in the treatment of stomach aches and nausea for thousands of years. The oleoresin of Ginger is often contained in herbal medicines for the digestive tract. Ginger has been listed in the in the United States Pharmacopoeia (USP) and the National Formulary as a carminative, aromatic, and stimulant.

Lemon Peel is added to the tea as a natural flavoring agent.

Precautions

Do not use if pregnant or nursing. Individuals who experience mild gastrointestinal upset or headaches should discontinue use. Caution should be taken in patients on Hormone Replacement Therapy (HRT) or oral contraceptives. Keep out of reach of children. Discontinue use if unusual symptoms occur. Do not exceed recommended dose unless under the guidance of a health care professional. 

Please visit our Prescription Drugs and Medications Index for a listing of all contraindicated Hormone Replacement Therapy, Oral Contraceptives, Birth Control, ERT or Progesterone Drugs.   

Allergens

Individuals sensitive to salicylic acid should use all Black Cohosh with caution.