These capsules contain a unique water-extract that supplies concentrated levels of the polyphenols and catechins and premium quality organic Green Tea; a combination that provides the entire spectrum of natural constituents available in this sacred drink. The gentle water-extraction replicates a tea infusion--the traditional way in which this tea has been enjoyed for thousands of years. Read more about organic Green Tea.

As an herbal supplement, take three capsules daily with a light meal.
Green tea has been consumed throughout the ages in Asia. Prior to the consumption of Tea as an infusion, it was ingested just like other herbs. Green Tea is produced by lightly steaming the freshly cut leaf, thus not allowing oxidation of the enzymes within the leaf to take place. The chemical composition of green tea varies with climate, season, horticultural practices, and the age of the leaf (position of leaf on the harvest shoot). The major polyphenols include catechins, epicatechin, epicatechin gallate, epigallocatechin gallate (EGCG), and proenthocyanidins). EGCG accounts for 40% of the total polyphenol mixture, while catechins constitute about 30% of the dry weight of Green Tea as opposed to 9% of the dry weight of Black Tea. Both EGCG and catechins have been implicated as the most significant antioxidants.
Do not use if pregnant or nursing. Keep out of reach of children. Discontinue use if unusual symptoms occur. Do not exceed recommended dose unless under the guidance of a health care professional.
Certified Organic by Oregon Tilth