Freshness makes the difference – in flavor and effectiveness! Gathering and processing herbs right away allows Oregon’s Wild Harvest to consistently capture the best in each plant. Since 1994, all manufacturing and quality control facilities have been on the farm itself. Our organic herbs are truly farm-fresh, only minutes away from where we make them into liquid extracts, alcohol-free glycerites, children’s products, encapsulated herbs, and bulk herbs.

We are a certified organic grower and our farm property is located on 37 acres of pure, certified organic farmland near Sandy, Oregon. The Oregon’s Wild Harvest farm is the foundation of the entire business, allowing us to produce the freshest possible herbal supplements– transforming fresh plant material into finished products right on site.

Every facet of Oregon’s Wild Harvest follows strict Good Manufacturing Practices (GMP’s). From soil preparation to quality control, we maintain—and in some cases pioneer—the highest production standards that result in premium quality supplements and a level of quality and safety you have a right to expect. Oregon’s Wild Harvest is a member of the NOP (National Organic Program), directed by the USDA, and a certified organic grower and processor, third-party certified by Oregon Tilth. Certification by Oregon Tilth ascertains that our organically grown herbs are free from contamination by herbicides, pesticides and heavy metals. Certification tells you that our products are organically grown and processed, safe, and of the highest quality, all the way from seed to bottle. At our farm, from seed to bottle is a very short distance.